19. 9. 2019 Cooking in the Wild with ŠKODA and Almazan Kitchen: Forest Original 1920px When everything is ready, simply remove the meat from the stick and slice it into pieces. Pour the gravy over the meat and serve the roasted corn as a side. Additional info Original 1920px Original 1920px File type: JPGFile size: 1,005 KBDimensions: 2560 × 1707 pxPublished: 19. 9. 2019